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Epoca
Bright and spacious, with precious materials discreet and warm, the gourmet restaurant Epoca invites you on a culinary journey of the highest level. In a lovely new setting Chef Pascal Schmutz combines the familiar with surprising new accents, eagerly celebrating first class gastronomy.
New you may also choose from a regional à la carte card. The à la carte menu is available here.
Winter opening hours
Wednesday to Sunday open daily from 7 pm and
Friday to Sunday for lunch, 12 am - 2 pm
closed Monday/Tuesday except 21.12.11 - 08.01.12 and 13.02. - 26.02.12
Summer opening hours
Wednesday to Sunday open daily from 7 pm and
Saturday/Sunday also from 12 am - 2 pm for lunch
Closed Monday/Tuesday
Please note that dogs are not allowed in the Epoca!
Pascal Schmutz
Chef
Silke Toma
Restaurant manager
Gourmet menu of today (PDF)
Table reservation
