Curler Restaurant & Pub – Swiss Specialities

Whether before, during or after the game, whether curler or spectator: The Curler Restaurant & Pub invite the guests to stay. Enjoy typical Swiss specialities and classics like "Älplermagronen", Zurich braised veal and "Rösti" and a nice assortment of local wines from the Graubünden domain.

From October until March daily open from 1 to 10pm, if tournaments already from 8am.

Menu (PDF)