panning view of people having dinner and great conversation, there are drinks and food on the table, with a panoramic view of the snow covered trees and mountain in the background, tight shot of the chef preparing the food in a hot steamy saute pan, then finishing dressing the dishes

Discover culinary diversity rooted in the farm-to-table philosophy

Dining

Take an epicurean journey through the Alps and across the world through four gourmet restaurants that span multiple cuisines

Beautful Epoca restaurant exterior surrounded by snow cover trees and mountains under a blue sky

a couple eating a fondue dinner. There is a large pot of melted cheese in the middle of the table. The diners are dipping pieces of bread on sticks into the pot. Surrounding the pot are loaves of bread, bowls of potatoes and plates of cheese. The setting is rustic and cozy.

While our chefs draw culinary inspiration from around the globe, our menus are rooted in the farm-to-table philosophy. We’re committed to showcasing the freshest, seasonal ingredients grown right here in the region for beautifully presented dishes of the highest integrity.

an interior shot of the Siam dining room. There are floor to ceiling windows that allow for a view of the resort grounds. Allow the edges of the dining room are long couches with neutral colored pillows. Black tables line the couches and on the other side of the tables are charcoal gray chairs. In the center of the room is a long wooden table with pink and green flowers as the centerpiece.

Restaurant

Siam – Modern and authentic Thai

Thai chef Daorung Seeneha presents the vibrant flavors of authentic Thai cuisine with precision and flair, resulting in shareable plates that titillate the taste buds.

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interior shot of a dining room in the resort. The walls are white and there is arch detailing. There are shelved holding glasses of liquor and wine. The tales are long, light wood and are elegantly set. The tables are surrounded by white chairs. There are floor to ceiling windows giving a view of the resort grounds

Restaurant

Epoca – The finest cuisine in the Alps

Our chefs serve up enchanting regional specialities in a modern glass-walled dining room that blends indoors and outdoors.

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The dining room of Pomodoro. The wall is a deep red color with white cursive writing. The tables are donned in white linens with a single pink rose as the centerpiece of each table. The tables are lined with black chairs.

Restaurant

Pomodoro – Family-friendly Italian

At Ristorante Pomodoro, beloved Italian classics are elevated by a light and modern gastronomical approach.

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interior shot of a rustic dining room. The walls are white with little candles lining the wooden window sills. The round tables are donned in burgundy linens and wooden country chairs with white patterned cushions circle the tables. Each table has wine classes and elegantly folded napkins at each seat. On the table in the foreground is a bottle of white wine, a fondue pot of melted cheese with potatoes, bread and other dishes to dip in the cheese.

Restaurant

Il Tschaler – A world devoted to cheese

Relish emblematic regional cheese dishes from fondue to raclette, either in the classic style or with an innovative interpretation.

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Culinary Experience

Savor relaxed dining among friends and intimates in our Belle Époque museum or wine cellar

An interior shot of a white dining room. There is decorative silverware lining the shelved on the wall. There are three long tables donned in white linens. Lining the tables are white and brown alternating chairs.

an interior shot of a dining room. There is a long wood table in the center of the room with long wood benched lining it. On the table are glass plates with slices of bread an cheese on them. There are different sized green glass bottles running through the middle of the table. On the wall are landscape paintings and a wooden cabinet full of wine bottles.

La Tavolata: Belle Époque Museum

Some occasions call for exclusivity. Whether it’s an all-important moment for just the two of you, or a grand affair for up to 40, prepare for a dining experience that will last long after your meal.

Treat your guests to a private gathering of delicious food and wine, customized according to your tastes and preferences, and served in the time-honoured style of the best Italian hosts.

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a private dinner table set up in the wine cellar. On the wall are copper pots lined on the wooden shelves as decoration. The long table is full with bowls of bread, grapes and cheeses. There is a bottle of wine in the middle of the table next to a tall candlestick. Plates and wine glasses are stacked on one end of the table across from the food. White chairs line the table.

Culinary Experience

Wine Cellar – A gourmand’s heaven

Savor a selection of local bottlings and international rarities. Our vaulted wine cellar is available for both wine tastings and meals around the communal table, for groups of up to 12 people.

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interior shot of a resort dining room. There is dim, warm lighting and the walls are paneled with dark wood and brick. The chairs are sleek, high back covered with white suede. The tables the chairs are surrounding are white circle tops with a single candle placed in the center.

Bar

Chadafö Bar – A relaxing ambience

Enjoy Pre-Prohibition, Prohibition and modern cocktails in an atmosphere of pure sophistication.

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an interior shot of the summit bar. There is a gray fireplace in the center of the room, Surrounding the fireplace are brown leather couches.. Next to each couch are two dark brown leather chairs and a gold table. On one of the gold tables sits two martini glasses with golden liquid in them.

Bar

Summit Bar - Made for friends to linger

After skiing in winter and hiking in summer, Summit Bar is an ideal spot for a cosy soireé among friends to make the evening last just a bit longer.

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Journey to wellness

Discover culinary diversity rooted in the farm-to-table philosophy

Dining