For those looking for a relatively easy hike with culinary rewards, try Tour No. 205. From the mountain station Plaun, it’s about an hour’s hike through exquisite Alpine forest down to the Runca Höhe, a traditional Swiss mountain restaurant with housemade capuns, hearty bizochels and crisp rösti on the menu. Depending on snow conditions, the journey then continues along a well-signposted winter hiking trail and through glistening snow back to the valley station in Flims.